Still hungry? Check out more recipes below!
Bouillabaisse Gratiné combines the traditional flavors of the classic French seafood stew with a gratin twist, topped with creamy Gruyère cheese. It's a delightful seafood medley that's perfect for an elegant dinner gathering.
Madrid's Verde Parcel is a light and refreshing Spanish-inspired dish featuring fresh green vegetables simmered in a delicate broth enhanced by the delicate aromas of garlic and thyme.
Zeste Guadeloupéen is a vibrant Caribbean dish that combines tender chicken with zesty lime, aromatic spices, and creamy coconut milk, served with fragrant rice.
Khanasak is a flavorful Middle Eastern dish featuring tender lamb simmered with aromatic spices, herbs, and creamy yogurt, served over fragrant rice.
Rheinische Reibekuchen are traditional German potato pancakes, crispy on the outside and soft inside, often served with applesauce.
Cusco Andean Essence is a vibrant and hearty dish inspired by the flavors of Peru, featuring nutritious quinoa, colorful vegetables, and a touch of lime for zest.
Tropical Baka is a savory and spicy Caribbean-inspired beef stew featuring tender beef shanks simmered in a rich blend of coconut milk, pineapple, and aromatic spices.
Egusi Crème is a rich and savory West African dish made from ground melon seeds and a blend of spices, perfect for a hearty meal.
Johannesburg Sunset Bites blend vibrant spices with succulent chicken and fresh bell peppers for a dish inspired by South African flavors.
Boussan Lesso is a hearty and nutritious vegetable stew filled with a medley of vegetables simmered in a spiced chicken stock, offering a flavorful blend suitable as a comforting meal any time of the day.
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