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Experience the exotic flavors of the Sabra Spice Sensation, a savory and aromatic chicken dish infused with a blend of Middle Eastern spices and herbs.
A warming and nourishing seaweed broth, inspired by Yantai cuisine, combining the umami flavors of seaweed with fragrant ginger and garlic.
Red Square Zest is a hearty and vibrant Eastern European soup, rich with earthy beets and vegetables, flavored with dill and a tangy hint of vinegar, served with a dollop of sour cream.
Simit is a delectable, sesame-crusted Turkish bread, perfect for breakfast or as a delightful snack, traditionally served with tea, feta cheese, and olives.
Queensland Green Grazers is a refreshing, light salad packed with vibrant greens and a zesty lemon dressing, perfect for a health-conscious lunch or side dish.
Qingdao Freeze is a delightful Asian seafood stir-fry featuring a medley of shrimp, scallops, squid, and crab, enhanced by an aromatic blend of ginger, garlic, and a savory sauce mix, tossed with vibrant vegetables.
Pimiento Verde Ardiente is a spicy and aromatic dish featuring tender green bell peppers infused with jalapeño, aromatic spices, and fresh lime, creating the perfect fusion for spice lovers.
Bavarian Ember Brödchen is a delightful traditional German roll, known for its crisp crust and soft, airy interior, perfect for breakfast or afternoon tea.
Rheinischer Rübenkraut is a traditional German syrup made from boiled sugar beets, apples, and water, offering a uniquely sweet and tangy flavor.
Sumac Pilaf is a fragrant and flavorful rice dish, highlighting the tangy zest of sumac paired with aromatic herbs and spices. It's a perfect side or main dish for any meal.