Still hungry? Check out more recipes below!
Bajan Fire Bites are a fiery, flavor-packed appetizer featuring marinated chicken coated in a spicy Bajan seasoning mix and crispy breadcrumbs, cooked to perfection. These bites bring a taste of the Caribbean with a fiery kick from Scotch bonnet peppers.
Bangkok Firecrackers are a spicy and aromatic shrimp dish that combines the bold flavors of Thai chilies, garlic, and lemongrass with a sweet and tangy sauce.
Ajdova Kaša z Gobami is a hearty Slovenian dish featuring buckwheat groats cooked with savory mushrooms and herbs, offering a warm and nourishing meal ideal for colder days.
Experience a taste of Italy with Calabria Pepperoni Rustico, a hearty and flavorful spaghetti dish featuring Calabria pepperoni, red peppers, and a rich tomato-based sauce infused with herbs.
Ukuta Ugali is a traditional Kenyan dish made from maize flour, water, and salt. It is a staple food, known for its simplicity and versatility, often served as an accompaniment to various proteins and vegetables.
Sarımsaklı Gözleme is a traditional Turkish flatbread stuffed with a savory filling of garlic, spinach, feta cheese, parsley, and onion. It's perfect for a hearty breakfast or light lunch.
Sibceian Paynacoooaeeahasi is a delightful culinary dish that combines aromatic Sibceian herbs and spices with succulent chicken, paired with flavorful rice. Enriched with the freshness of mint and tangy lemon, it's an exotic taste adventure perfect for any dinner table.
Bengal Smoke is a spicy and aromatic fish dish, combining smoked fish with a melange of spices for a true taste of Bengali cuisine.
These Herb-Infused Cod Bites are a delightful combination of tender cod seasoned with fresh herbs, lemon zest, and garlic, then lightly fried for a crispy finish. Perfect for a light lunch or an appetizer.
Changa Chai is a warm, invigorating beverage combining the health benefits of chaga mushroom with traditional chai spices for a soothing and energizing drink.