Still hungry? Check out more recipes below!
Hakata Milk Dango are delightful Japanese sweet rice dumplings that boast a rich, creamy texture enhanced by milk and vanilla extract, making them a wonderful treat for dessert lovers.
Benne Holige is a traditional South Indian delicacy, featuring a sweet filling made with jaggery and chana dal enveloped in a soft, buttery dough, perfect for festive occasions or as a delightful dessert.
The Guam Mango Fiesta is a tropical delight combining sweet mangoes with creamy coconut milk and a hint of lime, perfect for a refreshing and exotic treat suitable for any time of day.
Dionysian Ambrosia is a refreshing and vibrant fruit salad featuring nectarines, honeydew, pineapple, grapes, strawberries, Greek yogurt, honey, walnuts, mint, and a hint of cinnamon, perfect for indulging in a taste of paradise.
Épices Lontan is a traditional spice blend from Reunion Island that embodies an aromatic and rich mix of spices, perfect for enhancing meats, stews, and curries.
Bonthe Zest Porridge combines the natural sweetness of sweet potatoes with creamy coconut milk, infused with a hint of ginger and spices for a comforting breakfast treat.
Bavarian Snowflakes are delicate, melt-in-your-mouth cookies made with a blend of flour, butter, and powdered sugar, perfect for a festive tea time or as a luxurious holiday treat.
Prairie Crunch is a delightful mix of oats, nuts, seeds, and dried fruits, all bound together with honey and brown sugar, making it a perfect snack for any time of the day.
Alpine Berry Fusion is a refreshing and vibrant drink bursting with the natural sweetness of four types of berries, complemented by a hint of honey and mint for a cooling finish. Perfect for a warm afternoon.
Leite Delícia is a delightful Brazilian dessert combining creamy layers of sweetened condensed milk, coconut, and lime zest, perfect for an afternoon treat.