Still hungry? Check out more recipes below!
Chukti Pitha is a traditional Assamese dessert made with rice flour, flavored with jaggery and coconut, and infused with cardamom to create a soft and sweet dumpling.
Bhapa Pithe is a traditional Bengali steamed rice cake filled with coconut and jaggery, perfect for festive occasions or as a delightful tea-time snack.
Sheer Khurma is a luxurious and traditional dessert from South Asia, often made during festive occasions, combining milk with vermicelli and a mix of rich nuts and spices.
Cretan Melomakarona are traditional Greek Christmas honey cookies, flavored with orange and spices, bathed in a warm honey syrup, and topped with crushed walnuts.
A refreshing tropical cocktail combining the fruity flavors of pineapple, passion fruit, and coconut, garnished with a hint of mint and orange.
Ambrosía Cordobesa is a traditional Spanish dessert, rich and creamy, delicately flavored with vanilla and lemon zest, and gently infused with cinnamon.
Norfolk Anise Biscotti are delightful Italian-inspired cookies infused with a distinct anise flavor and crunchy almonds, perfect for dipping in coffee or tea.
Cocada Tropical is a vibrant dessert that combines creamy coconut with tropical fruits like pineapple and mango, finished with aromatic lime zest for a tropical delight perfect for any occasion.
Kiwi Tang Twirl is a refreshing dessert featuring the zesty combination of kiwi and lemon with a hint of mint, served with a light topping of whipped cream.
Island Velvet Pudding is a luscious dessert that blends the tropical flavors of coconut milk and bananas with aromatic spices, creating a creamy, velvety treat perfect for any occasion.
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