Still hungry? Check out more recipes below!
Shaoxing Drunken Chicken is a traditional Chinese dish where tender chicken is seasoned with ginger, green onions, and marinated in a flavorful wine broth. It's a perfect balance of savory and aromatic flavors.
Chalop is a hearty stew combining tender lamb with a medley of vegetables and fragrant spices, perfect for a warm and comforting meal.
Erişte Aşkı is a comforting and flavorful Turkish-style noodle dish, featuring pasta tossed with a savory blend of olive oil, butter, spices, and topped with feta cheese and fresh parsley.
Samoan Palusami is a traditional dish that combines tender taro leaves with creamy coconut, savory corned beef, and seasonings for a comforting and flavorful meal.
Märinated Qazil is a flavorful and aromatic dish featuring succulent pieces of qazil marinated in a spiced yogurt mixture, then roasted to perfection. A great choice for dinner, it offers a delightful combination of spices and herbs that give it a distinct taste.
The Majuro Marinade Feast is a vibrant and zesty dish that highlights fresh tuna marinated in a tropical blend of coconut milk, lime, and spices, perfect for a refreshing Southeast Asian-inspired meal.
Leningrad Lush is a hearty and flavorful soup, embodying traditional Eastern European cuisine with its robust blend of vegetables and beef. This soup is perfect for chilly evenings, bringing comfort with every spoonful.
Thala Karahi is a spicy and aromatic Pakistani chicken dish, cooked in a wok with a blend of traditional spices and yogurt, perfect for a cozy family dinner.
Waldpilz Kugeln, or Forest Mushroom Balls, are a savory appetizer bursting with the earthy flavors of button and porcini mushrooms, enhanced by aromatic herbs and spices.
Serranito is a classic Andalusian sandwich that combines savory Iberian ham and juicy pork loin with fresh vegetables, offering an explosion of flavors typical of southern Spain.
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