Still hungry? Check out more recipes below!
Amrood Parinaam is a decadent Indian dessert made with ripe guavas, blended with creamy milk and cottage cheese, flavored with cardamom and saffron, and adorned with rich dry fruits.
Guangdong Crisp Rolls are delightful fried spring rolls filled with a savory mix of pork, cabbage, and carrots, seasoned with aromatic spices and sauces.
Fula Kew is a delicious and hearty traditional dish featuring a blend of spices, meats, and legumes, enhanced with garlic, tomatoes, and onions for a savory meal perfect for any time of the day.
Khleeb Marrakchi is a traditional Moroccan bread known for its distinctive semolina flour base, providing a rich texture and delightful flavor. Simple yet flavorful, it's perfect for pairing with savory dishes or enjoying on its own.
Khorovats Kushkash is a vibrant and flavorsome Armenian grilled beef and vegetable dish, seasoned with a blend of spices and fresh herbs, typically enjoyed during outdoor gatherings.
Canelones de Caylloma are a delicious Peruvian twist on the classic Italian pasta dish, featuring ground beef, spinach, and creamy queso fresco filling, wrapped in tender pasta and baked with a rich tomato sauce.
Schlupfkuchen is a classic German apple cake that's moist and tender, perfect as a comfort dessert or a sweet afternoon treat.
This Kerisik Chicken is a rich, aromatic dish blending tender chicken with coconut flavors and a mix of Southeast Asian spices, perfect for an exotic dinner.
Estrella Galicia Croustillant is a delightful fusion dish featuring rich cheddar cheese wrapped in golden puff pastry, infused with aromatic spices and herbs, complemented by the crisp and refreshing notes of Estrella Galicia beer.
Ful Medames is a classic Middle Eastern breakfast dish made from cooked fava beans, seasoned with aromatic spices, and served garnished with fresh vegetables and herbs.
15
3
