Recipes | I've Been Cooking

Agadez Guinea Fowl au Vin

A West African take on coq au vin: guinea fowl braised in red wine with smoked beef, mushrooms, aromatics, and dates, served over fluffy millet couscous. Rich, savory, and subtly sweet with herbaceous depth.

🇳🇪 Niger$$$

Butterhexe

Butterhexe is a savory, aromatic dish featuring tender pork shoulder braised in a rich blend of herbs, vegetables, butter, and white wine, making it a perfect choice for an elegant dinner.

🇩🇪 Hesse, Germany$$

Lion's Head Meatballs

Lion's Head Meatballs is a Chinese dish featuring savory pork meatballs cushioned by napa cabbage, simmered in a flavorful broth that warms and comforts.

🇨🇳 Jiangsu, China$$

Suzhou Essence

Suzhou Essence is a rich and savory braised pork belly dish, flavored with soy and spices, offering a quintessential taste of Chinese home cooking.

🇨🇳 Jiangsu, China$$

Kai Palo

Kai Palo is a traditional Thai-Chinese dish featuring succulent pork belly and eggs simmered in a rich and flavorful broth infused with spices.

🇹🇭 Bangkok, Thailand$$

Marsh Isles Braise

Marsh Isles Braise is a robust and flavorful dish made with tender duck, aromatic vegetables, and a rich red wine and beef stock sauce, perfect for a comforting dinner.

🇺🇲 United States Minor Outlying Islands$$$

Dongpo Pork Harmony

Dongpo Pork Harmony is a luscious Chinese braised pork belly dish, where the meat is slowly simmered in a savory-sweet sauce until tender and flavorful.

🇨🇳 Zhejiang, China$$$

Rinderschmorbraten

Rinderschmorbraten is a classic German braised beef dish that boasts a rich and aromatic flavor profile, perfect for a hearty dinner.

🇩🇪 Hesse, Germany$$

Wuxi Spare Ribs

Wuxi Spare Ribs are a classic Chinese dish bursting with flavor, characterized by tender, sweet, and savory braised ribs that are perfect for a hearty meal.

🇨🇳 Jiangsu, China$$

Dongpo Rou

Dongpo Rou is a classic Chinese dish featuring braised pork belly that is tender and flavorful, cooked with a rich combination of soy and Shaoxing wine for a delicately sweet and savory taste.

🇨🇳 Zhejiang, China$$$

I've been...

Agadez Guinea Fowl au Vin

Butterhexe

Lion's Head Meatballs

Suzhou Essence

Kai Palo

Marsh Isles Braise

Dongpo Pork Harmony

Rinderschmorbraten

Wuxi Spare Ribs

Dongpo Rou

I've been...

Agadez Guinea Fowl au Vin

Butterhexe

Lion's Head Meatballs

Suzhou Essence

Kai Palo

Marsh Isles Braise

Dongpo Pork Harmony

Rinderschmorbraten

Wuxi Spare Ribs

Dongpo Rou