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Lean, tender ostrich steaks seared and lacquered with a glossy Pinotage-balsamic glaze infused with garlic, rosemary, and shallot. A refined, South African-inspired main that balances deep wine notes with a touch of caramelized sweetness.
Sunny Serrano Wings are a flavorful appetizer that combines the heat of serrano peppers with the sweetness of honey, all balanced by fresh lime juice and fragrant cilantro.
Boreal Morsels is a rustic and hearty dish that brings together the natural flavors of the forest, featuring wild blueberries, game meat, and foraged herbs.
Embark on a flavorful journey with a Namibian-inspired dish combining tender game meat, robust spices like cumin and turmeric, and a rich sauce of red wine and beef stock, complemented by hearty vegetables.
Papal Pasta Caccia is a rustic Italian dish that combines the savory flavors of wild mushrooms and game with aromatic herbs and a rich tomato-red wine sauce served over pasta.
A richly flavored dish featuring tender venison simmered with juniper berries and red wine, complemented by a tangy cranberry touch, reflecting the opulent cuisine of the Swedish empire.
Eland Maple Magic is a gourmet dish that harmoniously blends the rich, gamey flavor of eland with the sweet touch of maple syrup and herbs for a sophisticated flavor profile.
A uniquely Australian dish featuring tender kangaroo meat and native pepperberry, baked into a savory pie with a crispy pastry crust.
Bushland Bounty is a rich and flavorful dish featuring Australian native ingredients like kangaroo, lemon myrtle, and wattle seed, offering a true taste of the Outback.
The Kalahari Roaster is a rustic, hearty dish featuring game meat seasoned with a robust blend of spices and herbs, infused with a touch of honey and lemon, perfect for an evening meal.
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