Still hungry? Check out more recipes below!
Kanda Ti Nyama is a flavorful African stew made with tender beef, rich peanut butter, and vibrant spices, creating a hearty meal perfect for any time of the day.
Peanut Butter Mafe is a savory West African stew made with chicken and a hearty blend of vegetables, simmered in a rich and creamy peanut butter sauce.
Tô Nemdièré is a traditional West African dish made from millet flour, enhanced with the rich flavors of peanut butter and garnished with baobab leaves and other green vegetables, creating a wholesome and nutritious meal.
A hearty and flavorful West African dish combining the richness of yams and sweet potatoes with the exotic taste of plantains, enhanced by coconut milk and spices, perfect as a main or side dish.
Aklui Dakoua is a traditional West African stew, rich in flavors and textures, combining tender chicken, aromatic vegetables, and a savory broth thickened with peanut butter and Palm oil.
Farafen, a spicy and aromatic West African peanut butter stew, combines simple ingredients and rich flavors, perfect for a hearty meal.
The Broadway Bliss Bar is a decadent dessert bar that combines rich chocolate, wholesome oats, and creamy peanut butter for a delightful experience. Perfect as an afternoon snack or an evening treat, this bar is both satisfying and indulgent.
Maturemba is a traditional dish made with pumpkin leaves, creating a creamy, nutty side dish when combined with peanut butter. It's an excellent accompaniment to any main course, offering a delicious yet healthy addition to your meal.
Chigodo is a traditional dish made from maize flour and enriched with vegetables, peanut butter, and tender beef, creating a flavorful and hearty meal.
Ndjamaa is a vibrant and nutritious West African stew that combines tender chicken or tofu with an array of vegetables and peanut butter, cooked to perfection in coconut milk for a rich and savory experience.
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