Hikari Mochi is a beautifully glowing rice cake that mesmerizes with both its taste and unique visual appeal, perfect as a show-stopping dessert for special occasions.
Pyongyang Pudding is a delightful, creamy dessert originating from the Korean peninsula, crafted with sweet rice, black sesame, and subtly infused with ginger and almond milk.
Waktu Manis is a delightful Indonesian dessert featuring sweet rice delicately cooked in coconut milk and flavored with palm sugar and pandan leaves. It’s a creamy and aromatic treat that is popularly enjoyed as a sweet finish to any meal.
Chiang Mai Iced Bliss Bites are a tropical dessert that combines the rich flavors of coconut cream and condensed milk with a refreshing jasmine tea jelly, served over sticky rice with ripe mango, lime, and mint.
Edo Yume Sweet is a delightful Japanese-inspired dessert that combines the rich flavors of sweet rice, red bean paste, and matcha. Topped with fresh strawberries and edible flowers, it offers a visual and culinary treat.
Muhammar Xalef is a traditional Middle Eastern sweet rice dish, beautifully infused with the exotic flavors of saffron and cardamom, complemented by the sweetness of dates and raisins.
Zarda-e-Khalida is a traditional, aromatic sweet rice dish, flavored with saffron and loaded with nuts and raisins, perfect for a festive dessert.
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