Still hungry? Check out more recipes below!
Togolese Calamari Fritters are a delightful crispy treat, combining calamari with a spicy and aromatic batter perfect for snacking or as a flavorful appetizer.
Togolese Aromatics Fiesta brings together a medley of spices and seasonings to deliver a rich, flavorful chicken and rice dish inspired by the diverse culinary traditions of Togo.
Yassa au Poulet Togo Style is a deliciously tangy and spicy chicken dish marinated in lemon, mustard, and spices, served over fluffy rice for a hearty meal.
Togolese Essence is a vibrant and aromatic chicken stew that features a blend of tomatoes, onions, and spices cooked in palm oil, served with plantains and yams, showcasing the rich culinary traditions of Togo.