The Nyembwe Spice Fusion is a vibrant West African dish that combines tender chicken with palm nuts, spices, and a rich coconut milk sauce, offering a flavorful and comforting meal.
Yovo Avuvi is a delightful West African corn fritter, combining the sweetness of corn with a crispy outer layer, seasoned with a blend of spices for a flavor-packed snack.
Thiéré Sankhal is a traditional West African dish featuring succulent chicken and a vibrant mix of vegetables, perfectly paired with nutritious millet and a hint of peanut butter for a rich and flavorful meal.
Poulet Bafing is a flavorful West African chicken dish seasoned with a blend of spices, herbs, and a hint of citrusy lemon, creating a savory delight with a spicy kick.
This Vodka-infused Beninese Azu Kandji is a unique twist on a traditional West African dish, combining the flavors of yam and plantain stewed with spices and a hint of vodka for an adventurous palate.
Still hungry? Check out more recipes below!
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