Still hungry? Check out more recipes below!
Tempura Udon is a delightful Japanese dish featuring udon noodles served in a flavorful dashi broth with a side of crispy vegetable and shrimp tempura.
Mumu is a traditional Papua New Guinean dish that combines pork, chicken, sweet potatoes, taro, and more, cooked slowly with hot stones in banana leaves for a rich, flavorful feast.
Svensk Gömma is a traditional Swedish dish, which translates to 'Swedish Hidden,' featuring layers of creamy potatoes, seasoned ground beef, and aromatic herbs, all crowned with melted Gruyere cheese.
Tarta Jalisciense is a savory Mexican pie filled with tender chicken, aromatic onions and garlic, juicy tomatoes, and mildly spicy chile poblano, all wrapped in a flaky pastry and topped with a creamy, cheesy layer.
Nkar is a hearty and flavorful rice dish featuring tender lamb, aromatic cumin, and a medley of vegetables, making it a comforting and satisfying meal.
Welsh Haddock Crumble is a delightful blend of smoked haddock fillets baked with creamy potato and leek layers, topped with a cheese breadcrumb crust.
Nordic Repose is a comforting dish that features baked salmon glazed with a tangy honey mustard sauce, accompanied by a creamy potato and dill gratin, and honey-roasted carrots, perfect for a leisurely dinner.
Cawl Pwdin Ddim is a traditional Welsh soup made with lamb and a variety of hearty vegetables, perfect for a warming meal on a cold day.
Empanada Criolla Surtida offers a delightful blend of flavors with options like beef, chicken, and cheese fillings. Perfect for any occasion, these empanadas are baked to perfection and packed with savory spices.
Zelyonyi Borscht is a traditional Ukrainian green soup made with sorrel and fresh vegetables, providing a refreshing tangy flavor, perfect for a hearty and nutritious meal.