Recipes | I've Been Cooking

Yogyakarta Caramelized Coconut Bites

Yogyakarta Caramelized Coconut Bites, or "Ketan Kelapa Gula Jawa," are a traditional Indonesian sweet treat combining the rich flavors of grated coconut and palm sugar encased in glutinous rice dough, all wrapped with fragrant banana leaves.

🇮🇩 Yogyakarta, Indonesia$

Valencian Brisa

The Valencian Brisa is a traditional and aromatic Spanish rice dish featuring a rich array of ingredients like chicken, rabbit, and vegetables all infused with saffron for a distinct flavor.

🇪🇸 Valencia, Spain$$

Bougna

Bougna is a traditional Melanesian dish that blends chicken, seafood, and vibrant root vegetables like sweet potatoes and taro, slow-cooked with coconut milk in banana leaves.

🇳🇨 New Caledonia$$$

Lesotho Mata

Lesotho Mata is a comforting and nutritious porridge dish made from maize meal, perfect for a hearty breakfast or a simple meal any time of the day.

🇱🇸 Lesotho$

Ogobwoni

Ogobwoni is a rich and flavorful traditional dish that combines the vibrant taste of okra with succulent goat meat and an assortment of fresh spices, perfect for those seeking a unique culinary adventure.

🇬🇦 Gabon$$

Caldo Verde

Caldo Verde is a traditional Portuguese soup with a hearty blend of spicy chorizo, kale, and potatoes simmered in a rich garlic and onion-infused chicken stock.

🇵🇹 Portugal$$

Golden Guyanese Tamarind Candy

Golden Guyanese Tamarind Candy is a zesty and spicy confection that blends the tangy taste of tamarind with sugar and chili for a bold treat. It originated in Guyana and is a favorite among those who enjoy a combination of sweet and spicy flavors.

🇬🇾 Guyana$

Chak-Chak Elegance

Chak-Chak Elegance is a traditional Central Asian dessert, showcasing delightful fried dough pieces bound together with honey syrup. It's crispy, sweet, and perfect for any sweet indulgence.

🇷🇺 Tatarstan, Russia$$

Musakhan Rolls

Musakhan Rolls are a festive Middle-Eastern dish featuring sumac-infused chicken wrapped in fresh taboon bread, often adorned with pine nuts for a delightful crunch.

🇵🇸 Palestine$$

Cơm Huế Xưa

Cơm Huế Xưa is a traditional Vietnamese dish that showcases a delightful combination of jasmine rice served with lemongrass, turmeric-infused pork and shrimp, enhanced with aromatic herbs and flavorful nuoc mam cham.

🇻🇳 Hue, Vietnam$$

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