Still hungry? Check out more recipes below!
Baekhap Jeong is a flavorful Korean rice dish featuring baekhap clams seasoned with soy sauce, garlic, and ginger, providing a delightful savory meal.
Episcopal Gnocchi is a comforting Italian dish featuring tender potato gnocchi in a rich, creamy Parmesan and nutmeg sauce, garnished with fresh parsley.
Nsima wa Mtedza, a Malawian classic, combines maize flour with a rich peanut sauce, offering a nourishing and comforting dish perfect for any time of day.
The Istanbul Glaze is a robust and flavorful sauce bursting with sweet, tangy, and spicy notes, perfect for enhancing your favorite proteins or vegetables.
Sulgpallikeel is a comforting and flavorful dish featuring tender braised beef tongue in a rich and creamy horseradish sauce, complemented by aromatic vegetables and herbs.
Liechti-Obstella is a delectable pork dish featuring succulent pork loin paired with a medley of apples and pears, infused with the aromatic flavors of thyme and rosemary, all enhanced by a creamy white wine sauce.
Nyènou is a flavor-rich, traditional African dish featuring tender chicken simmered in a savory and spicy peanut tomato sauce, with hints of ginger and garlic.
Pimenté Rochefortois is a creamy and rich cheese-based sauce, featuring the bold flavors of Rochefort cheese, enhanced by spicy peppers and aromatic herbs, perfect as a delectable topping for meats or roasted vegetables.
Quindungo is a flavorful Angolan hot sauce that combines the heat of peppers with aromatic garlic and onions, balanced by acidic lime juice and vinegar.
Mokoata Mania is a rich and flavorful dish combining tender chicken with a savory peanut sauce, enhanced by aromatic spices and sweet potatoes, perfect for a hearty meal.
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