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Kabosu Meigara is a Japanese-inspired dish featuring tender chicken marinated and cooked with the citrusy flavor of kabosu, combined with savory soy sauce and fragrant spices, served over a bed of steamed rice.
Kogarashi Udon is a comforting Japanese noodle dish featuring thick, chewy udon noodles bathed in a flavorful dashi broth, topped with shiitake mushrooms, greens, and a sprinkle of katsuobushi and sesame seeds for a wholesome meal.