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Calulu Crioulo is a traditional Angolan dish that blends fish with a medley of vegetables and aromatic spices, all simmered in rich palm oil to create a comforting and flavorful stew.
Tongan Teninini is a flavorful dish that combines tender chicken with tropical staples like cassava, taro, and banana, all cooked in creamy coconut milk and seasoned with aromatic spices.
Beshbarmak Karagat is a traditional Central Asian dish featuring tender lamb and beef bone broth served over hand-made noodles.
Sverdlovsk Stroganoff is a luscious, creamy dish featuring succulent beef strips sautéed with onions and mushrooms, then simmered in a flavorful sour cream sauce, perfect for a comforting dinner.
Bunny Chow Bites offer a delightful miniaturized version of the South African classic, combining tender chicken, aromatic curry spices, and vegetables, all nestled in a bread pocket.
Arequipian Picante is a traditional Peruvian dish combining chicken, beef, and pork with a spicy blend of aji amarillo and rocoto peppers, enhanced with an array of vegetables and herbs for a rich, flavorful stew.
Moshoeshoe's Taste is a hearty and flavorful dish featuring tender beef cooked with aromatic vegetables and spices, served alongside a comforting cornmeal porridge.
Saint Petersburg Stroganoff is a classic Russian dish that combines tender beef strips cooked in a rich, creamy sauce flavored with mushrooms, onions, and traditional spices. Perfect for a comforting dinner.
Pfefferpotthast is a traditional German beef stew known for its hearty flavors of beef, spices, and rich broth, perfect for cozy dinners.
Tamarind-infused Ema Datshi is a tangy twist on Bhutan's beloved spicy cheese stew, adding a unique flavor profile with tamarind alongside the traditional chilies and cheese.
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