Recipes | I've Been Cooking

Fijian Lemon Pickle

Fijian Lemon Pickle is a tangy and spicy condiment that adds a burst of flavor to any meal. It's made with lemons, spices, and a touch of sugar, bringing a balance of sweet, sour, and heat.

🇫🇯 Fiji$

Sunkissed Karavali Flavors

Sunkissed Karavali Flavors is a traditional coastal Indian dish, highlighting the rich flavors of the Malabar coast with succulent prawns simmered in a spiced tamarind and coconut gravy.

🇮🇳 Karnataka, India$$

Crema Catalana

Crema Catalana is a traditional Spanish dessert made with creamy custard and a caramelized sugar topping, similar to crème brûlée. This delightful dessert is flavored with hints of cinnamon and lemon, offering a unique and refreshing taste.

🇪🇸 Catalonia, Spain$$

Niuean Opili

Niuean Opili is a traditional dish featuring a delicious blend of coconut cream and fresh fish seasoned with lime, chili, and aromatic herbs, served with taro and cassava for a hearty meal.

🇳🇺 Niue$$

Galician Auroras

Galician Auroras is a traditional Spanish dish that beautifully combines flaky cod with rich saffron aromas and hearty potatoes, all simmered in a flavorful tomato and pepper broth.

🇪🇸 Galicia, Spain$$

Alegrías del Jalisco

Alegrías del Jalisco is a traditional Mexican treat made from amaranth, honey, sugar, and nuts, offering a delightful balance of sweetness and crunchiness.

🇲🇽 Jalisco, Mexico$

Kitfo

Kitfo is a traditional Ethiopian dish made from raw minced beef marinated in niter kibbeh and seasoned with spicy mitmita and koseret.

🇪🇹 Ethiopia$$

Gadid Harra

Gadid Harra is a spicy and aromatic Middle Eastern dish made from dried fish, enriched with a blend of bold spices like cumin and coriander and a hint of tang from lemon juice.

🇱🇾 Libya$$

Chapulín Tlayuda

A Chapulín Tlayuda is a traditional Oaxacan dish featuring a large, crispy tortilla layered with black beans, chapulines, quesillo, and a variety of fresh toppings.

🇲🇽 Oaxaca, Mexico$$

Casablanca Honey Zalagel

Casablanca Honey Zalagel is a delightful Moroccan dessert featuring a blend of honey and almonds in a soft, cake-like base.

🇲🇦 Casablanca, Morocco$

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