Still hungry? Check out more recipes below!
Bangkok Brittle Bliss offers a unique twist on traditional peanut brittle, infused with the exotic flavors of lemongrass, ginger, and coconut for an exciting Thai-inspired treat.
Karamelli Prasatta is a delightful dessert with layers of fluffy vanilla sponge and rich caramel drizzled over the top, perfect for a sweet ending to your meal.
Coleraine Honeycomb Crunch is a delightful mix of airy honeycomb chunks coated with rich dark chocolate, topped with a hint of sea salt for a sweet and salty treat.
Schwäbische Milchrahmtasche is a traditional Swabian dessert featuring layers of a sweet yeast dough filled with a creamy mixture of quark, cream, and hints of vanilla and lemon.
A tangy and sweet glaze made from cactus, honey, and lime, perfect for adding exotic flavor to chicken or fish dishes.
The Yuletide Breeze Cake is a festive, aromatic dessert bursting with the flavors of cranberries, walnuts, and a hint of citrus from orange zest. Perfect for holiday gatherings or as a sweet treat during the winter season.
Balinese Honey Glazed Chicken is a fragrant and flavorful dish featuring tender chicken marinated in a rich blend of honey, coconut milk, and traditional Balinese spices.
Chorreadas al Horno is a traditional Costa Rican corn pancake baked to perfection, offering a delightful blend of sweet and savory flavors.
Maple Drizzle Bars are decadent dessert bars featuring a rich maple and pecan flavor, perfect for satisfying your sweet tooth.
Apia Coconut Crunch is a delightful snack combining the rich flavors of coconut and walnuts with a touch of sweetness, perfect for a mid-afternoon treat.