Recipes | I've Been Cooking

Liboke Ya Mbika

Liboke Ya Mbika is a traditional Congolese dish that combines the rich flavors of smoked fish and pumpkin seeds, wrapped and steamed in banana leaves.

🇨🇬 Congo$$

Volga's Symphony

Volga's Symphony is a delightful fusion of fish and hearty vegetables, perfectly seasoned with herbs and spices, creating a harmonious blend of flavors reminiscent of a visit to the Volga region.

🇷🇺 Moscow, Russia$$

Ahi Tunu

Ahi Tunu is a light and flavorful dish featuring seared ahi tuna marinated in a blend of soy sauce, sesame oil, ginger, and garlic, topped with sesame seeds and green onions.

🇵🇫 French Polynesia$$

Penguin Smoulder

Penguin Smoulder is a delicious oven-baked fish dish paired with creamy mashed potatoes, infused with the aromatic flavors of garlic and fresh herbs.

🇫🇰 Falkland Islands (Malvinas)$$

Escabeche Cordobés

Experience the aromatic and vibrant flavors of Andalusia with Escabeche Cordobés, a marinated white fish dish infused with the essence of garlic, paprika, and fresh herbs.

🇦🇷 Cordoba, Argentina$$

Samak Zubaydi

Samak Zubaydi is a Middle Eastern dish featuring Silver Pomfret marinated in aromatic spices and herbs, then grilled or fried to perfection. Served with a zesty topping and garnished for a flavorful experience.

🇮🇶 Iraq$$

Polar Puffin Pie

Polar Puffin Pie is a savory, hearty pie combining tender chicken and white fish with a medley of vegetables in a creamy thyme-infused sauce, all encased in golden puff pastry.

🇸🇯 Svalbard and Jan Mayen Islands$$

Sol Dorado

Sol Dorado is a vibrant Mediterranean-style dish featuring perfectly seasoned dorado fish, enhanced by the flavors of lemon, garlic, and capers, with a fresh herb finish.

🇪🇸 Madrid, Spain$$

Yame Fusion Blossoms

Yame Fusion Blossoms is a vibrant sushi-inspired dish that combines the rich flavors of salmon and avocado with the freshness of cucumber and radish, wrapped in nori and paired with a hint of wasabi and pickled ginger.

🇯🇵 Fukuoka, Japan$$

Suzhou Steamed Fish

Suzhou Steamed Fish is a delicate and flavorful dish that exemplifies traditional Chinese cooking methods by using gentle steaming techniques combined with aromatic ingredients.

🇨🇳 Jiangsu, China$$

I've been...

Liboke Ya Mbika

Volga's Symphony

Ahi Tunu

Penguin Smoulder

Escabeche Cordobés

Samak Zubaydi

Polar Puffin Pie

Sol Dorado

Yame Fusion Blossoms

Suzhou Steamed Fish

I've been...

Liboke Ya Mbika

Volga's Symphony

Ahi Tunu

Penguin Smoulder

Escabeche Cordobés

Samak Zubaydi

Polar Puffin Pie

Sol Dorado

Yame Fusion Blossoms

Suzhou Steamed Fish