Still hungry? Check out more recipes below!
Zemlyanoy Gulch Gastronomy is a hearty and flavorful stew featuring a blend of smoked fish with fresh vegetables and herbs, simmered in a creamy broth with a hint of citrus.
Bouvet Buff is a hearty and flavorful stew made with salted beef, dried potatoes, and a blend of savory herbs, complemented by seaweed and pickled vegetables.
Uzbek Knife's Edge is a hearty Central Asian dish that combines tender lamb with vibrant vegetables and aromatic spices, creating a warm stew perfect for cool evenings.
Catchupa Vinagre is a hearty Cape Verdean stew made with corn, beans, pork, and chourico, enriched with vegetables and spices for a flavorful feast.
Fenek Fnar is a traditional Maltese dish featuring tender rabbit slow-cooked with a rich blend of spices and vegetables, offering a hearty and flavorful meal perfect for any occasion.
Karni Kabritu Bravo is a flavorful Caribbean dish featuring tender goat meat infused with aromatic spices and herbs, beautifully balanced with vegetables for a hearty stew.
Chalupa Guisada is a tasty Mexican-inspired dish that combines tender beef stewed with vibrant spices and aromatic vegetables, served on a crispy corn masa shell and topped with fresh garnishes.
Muamba Dunkaza is a flavorful Angolan stew featuring tender chicken pieces in a rich peanut butter and palm oil sauce, enriched with the earthy tones of butternut squash and the distinct taste of okra.
Chamorro Prawn Stew is a flavorful and aromatic dish from the Pacific region, featuring succulent prawns simmered in a rich coconut milk base with spicy and tangy notes.
Kalaallit Kikkeq, a traditional Greenlandic dish, combines the rich taste of lamb fat with dried fish, potatoes, and aromatic herbs, offering a hearty meal that warms you from the inside out.
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