Recipes | I've Been Cooking

Al Harees

Al Harees is a traditional Middle Eastern dish that combines the simplicity of wheat, chicken, and lamb with butter and cinnamon for a comforting and rich meal, typically slow-cooked to perfection.

🇦🇪 United Arab Emirates$$

Pacific Glaze

The Pacific Glaze is a savory and sweet sauce that combines the umami flavors of soy with the tropical sweetness of pineapple and a kick of ginger and red pepper flakes, perfect for drizzling over grilled meats or vegetables.

🇨🇦 British Columbia, Canada$

Silken Harmony

Silken Harmony is a delightful and harmonious dish that combines silken tofu with a colorful medley of vegetables and a savory-sweet soy-based sauce, making it perfect for a nutritious and fulfilling meal.

🇨🇳 China$$

Arepa de Chicharrón

Arepa de Chicharrón is a delicious Venezuelan or Colombian dish where the crunchy pork belly, known as chicharrón, is served inside a soft, homemade cornmeal arepa.

🇨🇴 Colombia$$

Jiangsu Cured Lotus Duck

Jiangsu Cured Lotus Duck is a flavorful and aromatic dish from China's Jiangsu province that features marinated duck wrapped in lotus leaves, imparting a unique fragrance and tender texture.

🇨🇳 Jiangsu, China$$$

Bánh Xèo Grilled

Bánh Xèo Grilled is a delightful Vietnamese savory pancake filled with pork belly, shrimp, and an array of fresh vegetables, served with a tangy fish sauce dip.

🇻🇳 Vietnam$$

Athens Swirl

Athens Swirl is a delightful Mediterranean-inspired dish featuring a crispy phyllo exterior encasing a savory filling of spinach, feta cheese, and sun-dried tomatoes. Infused with the aromatic flavors of garlic and nutmeg, it's a perfect appetizer or snack for any occasion.

🇬🇷 Athens, Greece$$

Tatarcha Jäyä

Tatarcha Jäyä is a traditional Tatar dish, similar to a pilaf, featuring tender lamb slow-cooked with rice, onions, carrots, and a savory blend of spices, creating a hearty and aromatic meal.

🇷🇺 Tatarstan, Russia$$

Maultaschen Medley

Maultaschen Medley is a savory and hearty dish featuring German pasta pockets filled with meat or vegetables, served with a rich cream-based spinach sauce, perfect for a comforting meal.

🇩🇪 Baden-Württemberg, Germany$$

Chèvre-Champignon Tartelet

These Chèvre-Champignon Tartelets are a delightful blend of creamy goat cheese and flavorful mushrooms, perfectly encased in a flaky puff pastry.

🇫🇷 Île-de-France, France$$

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