Recipes | I've Been Cooking

Nkrakra Infusion

Nkrakra Infusion is a delightful and nourishing West African soup combining chicken and fish with fresh vegetables like okra and spinach for a harmonious and flavorful dish that is both satisfying and refreshing.

🇬🇭 Ghana$$

Kenkey

Kenkey is a popular traditional Ghanaian dish made from fermented corn and served as a staple alongside soups, stews, or fried fish.

🇬🇭 Ghana$

Donkunu Parcels

Donkunu Parcels, a delightful Ghanaian dish, are steamed bundles of corn and salt wrapped in banana leaves, creating a flavorful and aromatic experience.

🇳🇪 Niger$

Zenzi Kuli

Zenzi Kuli, a delightful Ghanaian snack, combines peanuts with sweet and spicy notes, offering a flavorful treat perfect for any time of the day.

🇳🇪 Niger$

Apapransa

Apapransa is a traditional Ghanaian dish that combines cornmeal and palm nut soup zested with smoked fish and crab, offering a delightful fusion of flavors and nutrients.