Moamba de Galinha is a traditional Angolan stew known for its rich flavors with chicken and palm oil, infused with spices and thickened with peanut butter, providing a savory experience.
Embark on a sensory journey with the Mbabane Flavor Feast, a hearty and aromatic chicken stew infused with peanut butter and vibrant spices, served alongside fluffy rice.
This unique Peanut Butter Rice dish combines the nutty flavor of peanut butter with savory aromatics, providing a dish that is rich in taste and simple to prepare.
Bantende is a rich and hearty traditional Congolese dish that combines cassava leaves, peanut butter, and fish, cooked in palm oil with a flavorful blend of spices and vegetables.
Ndomba is a traditional Congolese dish where beef is simmered with a rich blend of peanut butter and spices, then steamed in banana leaves, offering a fragrant and flavorful meal.
Inspired by the Friends TV show, these Double Baked Potato Skins with Peanut Butter are a creative twist on a favorite appetizer, offering a delightful fusion of flavors from crispy bacon, creamy peanut butter, and melted cheddar cheese.
Still hungry? Check out more recipes below!
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