Still hungry? Check out more recipes below!
Nishastah Bites are delicate Middle Eastern desserts, made with aromatic ingredients like rose water and cardamom, garnished with pistachios.
Zrigat is a traditional Tunisian dessert made with semolina, infused with saffron and rose water, offering a delicately sweet flavor with a hint of spice from harissa.
Jribiya is a delightful Tunisian semolina cake infused with rose water for a subtle floral aroma, perfect for an afternoon snack or dessert.
Ankura Frostbite is a refreshing and light dessert that blends the soothing flavors of rose water and mint with a creamy texture, perfect for a delicate after-meal treat.
Loukoumia, also known as Turkish Delight, is a sweet, sugar-dusted confection with a gel-like consistency and aromatic rose water flavor, often studded with crunchy pistachios.
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