Still hungry? Check out more recipes below!
Ndizi na Nyama is a hearty East African dish that combines tender beef with sweet plantains in a rich, spiced coconut milk sauce.
Chiang Mai Cascade is a vibrant and aromatic Thai dish, featuring tender chicken thighs simmered in a fragrant coconut curry sauce, enriched with lemongrass, kaffir lime leaves, and galangal. Served with fluffy basmati rice, this dish is a sensory delight full of bold flavors and textures.
Kolhapuri Missal is a spicy and flavorful Indian curry dish made with white peas, aromatic spices, and coconut, offering a burst of vibrant flavors typically from the Kolhapur region of India.
Sindhi Kadhi is a flavorful and tangy curry made with a combination of vegetables simmered in a spiced gram flour sauce. Traditionally served with steamed rice and papad, it's a comforting meal with deep roots in Sindhi cuisine.
Khanom Cheen Phuket is a delightful Thai dish featuring rice noodles in a rich green curry sauce with shrimp, seasoned with fragrant herbs and served with fresh vegetables.
Kirundo Indulgence is a rich and flavorful East African-inspired dish featuring tender chicken cooked in a spiced coconut and peanut butter sauce, served alongside a comforting medley of cassava and sweet potatoes.
Karuvadu Kuzhambu is a flavorful South Indian curry made with dried fish and a tangy tamarind base.
Hakata Harmony Curry is a delightful Japanese-inspired dish featuring tender pork simmered in a fragrant curry sauce with apples and vegetables, served over fluffy rice.
Chennai Kurinji is a South Indian-inspired chicken curry featuring tender chicken cooked in a rich, aromatic coconut milk sauce with fragrant spices.
Indulge in the rich, aromatic flavors of Southern Thailand with Phuket Simmer, a delightful fusion of Thai herbs and succulent proteins simmered to perfection in creamy coconut milk.
15
5
