Still hungry? Check out more recipes below!
Casablanca Harira Bourek is an exquisite blend of Moroccan Harira soup and Bourek, combining rich lamb flavor with crispy phyllo pastry for a hearty and aromatic dish.
Casablanca Bissara is a traditional Moroccan soup made from dried split fava beans, enriched with garlic and spices. This comforting and hearty dish is perfect for both cold evenings and light luncheons.
Fez Harira is a hearty Moroccan soup traditionally made with tender lamb, chickpeas, lentils, and a blend of aromatic spices, offering a rich and flavorful experience.
Arctic Broth is a traditional and hearty soup featuring seal meat, fish broth, and root vegetables, enriched with marine elements like kelp and moss.
Caldo Galego Fiesta is a hearty Spanish soup filled with flavorful ingredients like chorizo, kale, and white beans, making it perfect for a cozy family meal.
Experience the classic Vietnamese Pho Sai Gon, a flavorful beef noodle soup that combines layers of rich aromatic spices with tender meat and fresh herbs.
Zarya Borscht is a traditional Eastern European soup that combines earthy flavors of beets with a rich beef broth and an array of wholesome vegetables, offering a comforting and vibrant meal.
Sopa de Caracol is a flavorful and creamy Honduran soup that showcases tender conch in a rich coconut milk base, accented with aromatic herbs and spices.
Canh Chua is a vibrant Vietnamese sweet and sour soup, combining the tang of tamarind and pineapple with fresh herbs and fish.
Velouté Occitan is a creamy and flavorful soup made with a blend of vegetables and chicken broth, perfectly seasoned with herbs and finished with a touch of cream.
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