Still hungry? Check out more recipes below!
Douala Delight is a rich and flavorful chicken and plantain dish that's a staple in Cameroonian cuisine, offering a perfect blend of spices and aroma.
Montserrat Scorchin' Stew is a vibrant island-inspired dish that brings together the spiciness of Scotch bonnet peppers with tender chicken and sweet potatoes simmered in coconut milk—perfect for those looking to spice up their dinner routine.
Karahi Gosht is a traditional Pakistani and Indian dish featuring tender mutton cooked in a mix of aromatic spices, yogurt, and fresh vegetables, making it a delightful and flavorful main course meal.
These spicy and savory Sriracha Chicken Wings are coated in a flavorful sauce of Sriracha, honey, and soy, perfect for those who crave a little kick in their appetizer or snack.
A unique and flavorful dish combining stinky tofu with fermented bean curd and vegetables, delivering an authentic Asian savory experience.
Koshary is a hearty and flavorful Egyptian street food dish, combining rice, pasta, lentils, and chickpeas topped with a spiced tomato sauce and crispy fried onions.
Tongan Citrus Niblis is a vibrant and tangy seafood dish combining fresh citrus fruits, tender fish, and aromatic spices, bringing the taste of the South Pacific to your table.
Lunu Miris Paalu Paan is a traditional Sri Lankan spicy bread roll made with a delicious mix of coconut milk, rice and wheat flour, and a tangy chili and lime filling.
Experience the vibrant flavors of Thailand with our Siam Coconut Curry, a deliciously creamy and fragrant dish featuring tender chicken and vegetables in a rich coconut milk base.
Nauruan Coconut Fish Delight is a tropical-inspired dish that combines tender fish fillets with rich coconut milk, zesty lime, and aromatic spices to create a flavorful and refreshing meal perfect for any occasion.
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