Still hungry? Check out more recipes below!
Empedrat is a refreshing Catalan salad made with white beans, salt cod, fresh vegetables, and a tangy dressing, offering a burst of Mediterranean flavors.
Tetilla Relleno is a delightful Spanish-inspired dish featuring creamy Tetilla cheese, chorizo, and a medley of vegetables, perfect for a flavorful and aromatic dinner.
Mendoza Turrón is a classic Spanish nougat made with almonds, honey, and egg whites, offering a sweet and nutty treat often enjoyed during festive occasions.
Madrid Miso Loin is a flavorful fusion of Spanish and Japanese cuisine, featuring tender pork loin marinated in a rich miso and soy sauce blend, offering a sweet and savory taste with a hint of red wine and ginger.
Empanada Rondeña is a savory pastry filled with flavorful ground beef, spices, and pitted green olives, offering a taste of traditional Spanish cuisine in each bite.
Caldero Cocido is a traditional Spanish fish stew featuring Red Mullet combined with aromatic vegetables and spices, creating a savory, comforting dish often enjoyed during festive occasions.
Madrid's Crusted Secreto features a succulent pork cut accented by a fragrant herb and parmesan breadcrumb crust, delivering a flavorful Spanish-inspired dish.
Paella Roja is a delightful Spanish dish known for its vibrant red color, stemming from ripe tomatoes and red bell peppers, combined with succulent chicken, seafood, and aromatic spices.
Envueltos Cordobeses is a traditional Spanish dish featuring chicken wrapped and cooked with aromatic herbs and spices, providing a flavorful and savory experience perfect for any time of the day.
Queimada Encantada is a traditional Galician punch known for its striking preparation, involving fiery flames that enhance its aromatic blend of aguardiente, citrus, and spices, making it a captivating communal drink.
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