Still hungry? Check out more recipes below!
Kuwaiti Bamia is a traditional lamb stew featuring tender meat, vibrant okra, and rich tomato flavors, infused with aromatic cinnamon and cumin.
Savor the unique taste of the Arctic with this hearty Svalbard Savory Stew, combining reindeer and arctic char with fresh vegetables and herbs for a heartwarming meal.
Cachupa Royale is a hearty Cape Verdean stew made with a mix of corn, beans, a variety of meats, and vegetables, often enjoyed as a celebratory main course meal.
Ural Matchka is a traditional hearty stew featuring tender beef, aromatic vegetables, and a hint of sour cream, perfect for a cozy dinner.
Picado da Ilha is a traditional Portuguese dish known for its tender beef simmered with bell peppers, garlic, and a splash of red wine, creating a rich and flavorful stew best served with potatoes.
The Savory Monaco Tart is a delightful blend of creamy ricotta and aromatic spinach, nestled in a crisp tart crust and seasoned with aromatic herbs and spices. Perfect for any time of the day.
Liechtensteiner Herbenschmaus is a hearty and aromatic dish that combines the rich flavors of pork and venison with sauerkraut, potatoes, and a blend of fresh herbs and spices, creating a perfect balance of savory and tangy tastes.
Boiling Lake Bliss is a hearty and comforting chicken and vegetable soup, perfect for a cozy evening. This nutritious dish features tender chicken simmered with fresh vegetables and herbs, creating a flavorful broth.
The Chivito Sandwich is a hearty and flavorful Uruguayan meal, featuring juicy ribeye steak, ham, bacon, and an array of fresh toppings on ciabatta bread.
Sancocho de Tres Carnes is a traditional Latin American stew featuring a robust combination of beef, pork, and chicken, simmered with starchy vegetables and aromatic herbs for a hearty, comforting meal.
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