Still hungry? Check out more recipes below!
Bebek Penyet is a fragrant Indonesian dish featuring crispy duck marinated in a spice blend, then deep-fried and served with sambal. Enjoy it with a side of cucumber and tomatoes.
Kyoto Savor Bliss is a delightful Japanese-inspired main course featuring tender pork belly bathed in a rich umami sauce, complemented by seasonal vegetables and the depth of dashi stock, finished with the aromatic hint of ginger and garlic.
Kabuli Karahi is a vibrant and aromatic Afghan dish featuring tender chicken pieces simmered in a spicy tomato-based sauce, garnished with fresh cilantro for an authentic taste experience.
Dragon's Cauldron is a vibrant and savory dish featuring succulent chicken breast simmered with bell peppers and onion in a fragrant sauce of coconut milk and spices. With a kick of chili and a hint of lime, this dish is bound to spice up your dinner table.
Katsu Shichimi is a Japanese-inspired dish featuring a crispy pork cutlet seasoned with a spicy blend known as shichimi togarashi, accompanied by rice and cabbage, and served with savory tonkatsu sauce.
The Verde Jalisco Fiesta is a vibrant Mexican-inspired dish featuring succulent chicken and a green sauce bursting with flavor from cilantro, jalapeño, and lime.
Saigon Yogurt Chicken is a tantalizing dish that combines tender chicken with a tangy and aromatic marinade, resulting in a flavorful Asian-inspired main course.
Madrid's Crusted Secreto features a succulent pork cut accented by a fragrant herb and parmesan breadcrumb crust, delivering a flavorful Spanish-inspired dish.
Brisket Tlatonile is a savory Mexican dish featuring tender, slow-cooked brisket in a rich sauce of sesame seeds and spices, delivering a complex flavor profile.
A fiery and richly flavored dish, Chicharrón Bravío offers a scrumptious combination of crunchy pork belly infused with vibrant spices and tangy lime.
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