Recipes | I've Been Cooking

Welsh Hazelnut Fillet

A sophisticated and flavorful entrée, Welsh Hazelnut Fillet combines tender fillet with a crunchy hazelnut crust and aromatic herbs, perfect for a memorable dinner.

🇬🇧 Wales, UK$$$

Jalisqueño Ajo Rebosante

Jalisqueño Ajo Rebosante is a flavor-packed beef dish drawing inspiration from Mexican cuisine, featuring aromatic garlic and fresh vegetables served over a bed of fluffy rice.

🇲🇽 Jalisco, Mexico$$

Incheon Harmony

Incheon Harmony is a vibrant Korean-inspired beef stir-fry that combines tender beef slices with flavorful vegetables, a tangy-sweet gochujang sauce, and aromatic sesame oil.

🇰🇷 Incheon, South Korea$$

Tsehlana

Tsehlana is a comforting dish that combines the rich flavors of beef, spinach, and seasoned maize meal to deliver a wholesome and satisfying meal perfect for any time of the day.

🇱🇸 Lesotho$$

Mendoza Guiso Criollo

Mendoza Guiso Criollo is a traditional Argentine stew featuring tender beef and a hearty mix of nutritious vegetables, seasoned with aromatic spices. Perfect for a warm, comforting meal.

🇦🇷 Mendoza, Argentina$$

O-Lam

O-Lam is a fragrant and flavorful Laotian stew that brings together tender beef with an aromatic mix of lemongrass, holy basil, and kaffir lime leaves, enhanced by the heat from chili peppers.

🇱🇦 Laos$$

Thessaloniki Sosé

Thessaloniki Sosé is a hearty Greek-inspired dish consisting of tender beef simmered with onions, bell peppers, tomatoes, and a medley of herbs, served over pasta for a deliciously aromatic experience.

🇬🇷 Thessaloniki, Greece$$

Macedonian Dusk

Macedonian Dusk is a rich and hearty stew that combines tender beef brisket with a medley of vegetables and aromatic herbs, all simmered in a flavorful red wine and beef broth sauce.

🇲🇰 Macedonia$$

İstanbul Bakırköy Köfte

İstanbul Bakırköy Köfte is a flavorful Turkish meatball dish, seasoned with a blend of herbs and spices, perfect for a hearty lunch or dinner.

🇹🇷 Istanbul, Turkey$$

Westphalian Pfefferpotthast

Westphalian Pfefferpotthast is a traditional German beef stew known for its spicy and aromatic flavors, enhanced by a mix of black pepper and cloves.

🇩🇪 North Rhine-Westphalia, Germany$$

I've been...

Welsh Hazelnut Fillet

Jalisqueño Ajo Rebosante

Incheon Harmony

Tsehlana

Mendoza Guiso Criollo

O-Lam

Thessaloniki Sosé

Macedonian Dusk

İstanbul Bakırköy Köfte

Westphalian Pfefferpotthast

I've been...

Welsh Hazelnut Fillet

Jalisqueño Ajo Rebosante

Incheon Harmony

Tsehlana

Mendoza Guiso Criollo

O-Lam

Thessaloniki Sosé

Macedonian Dusk

İstanbul Bakırköy Köfte

Westphalian Pfefferpotthast