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Kubbat Hammām is a traditional Middle Eastern dish featuring savory stuffed quails with spiced rice and tender chicken, enriched with aromatic spices and pine nuts.
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Bamia is a flavorful Middle Eastern stew featuring tender lamb and okra, simmered in a rich tomato sauce flavored with aromatic herbs and spices. This hearty dish is traditionally served with rice and makes for a comforting evening meal.
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