Recipes | I've Been Cooking

Lebanese Peat Platter

Experience the rich flavors of Lebanon with this Peat Platter, combining a medley of fresh ingredients like chickpeas, parsley, and bulgur, alongside falafel and succulent ground beef, all served with a creamy tahini yogurt sauce.

🇱🇧 Lebanon$$

Algiers Green Heat Harissa

Algiers Green Heat Harissa is a zesty and aromatic green sauce bursting with fresh herbs and spicy green chilies, perfect for adding a spicy kick to any dish.

🇩🇿 Algeria$

Taqat De Siffar

Taqat De Siffar is a savory and aromatic Middle Eastern-inspired lamb stew cooked with hearty vegetables and rich spices, served over a bed of fluffy rice, offering a warm and hearty comfort meal.

🇪🇭 Western Sahara$$

Al Harees

Al Harees is a traditional Middle Eastern dish that combines the simplicity of wheat, chicken, and lamb with butter and cinnamon for a comforting and rich meal, typically slow-cooked to perfection.

🇦🇪 United Arab Emirates$$

Sabea

Sabea is a hearty Middle Eastern stew that combines tender lamb with a medley of vegetables and spices, creating a rich and comforting dish.

🇾🇪 Yemen$$

Masgouf Elegance

Masgouf Elegance is a flavorful grilled fish dish that showcases tender roasted carp infused with zesty spices and a tamarind glaze, perfect for an exotic Middle Eastern-inspired dinner.

🇮🇶 Iraq$$

Mazouzah

Mazouzah is a fragrant and flavorful Middle Eastern dessert, featuring a rich blend of semolina, nuts, and spices, enhanced with delicate notes of rose water and vanilla.

🇰🇼 Kuwait$$

Shatta Shaami

Shatta Shaami is a flavorful Middle Eastern dish made with ground beef or lamb, seasoned with aromatic spices and herbs, and typically served as patties or balls. This dish can be a delightful appetizer or main course, complemented by a spicy shatta sauce.

🇸🇾 Syria$$

Machibou

Machibou is a flavorful chicken and rice dish, infused with aromatic spices such as cumin and paprika, and vibrant bursts of fresh lemon and cilantro.

🇵🇼 Palau$$

Khubz Al-Tanoor

Khubz Al-Tanoor is a traditional Middle Eastern flatbread known for its soft, airy texture and slightly chewy crust, perfect as an accompaniment to any meal.

🇰🇼 Kuwait$

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