Still hungry? Check out more recipes below!
A delightful seafood medley featuring cod, shrimp, and mussels simmered with vegetables and herbs in a flavorful white wine broth.
Camarão Moqueca is a traditional Brazilian seafood stew that combines shrimp with vibrant flavors from coconut milk, bell peppers, and dendê oil. It's a soulful dish that brings tropical aromas to your dining table.
Arroz Senyoret is a flavorful Spanish dish combining tender seafood with saffron-infused bomba rice, delivering a rich taste of the Mediterranean.
Saigon Spicy Prawns are a vibrant and aromatic dish bursting with bold spices and fresh flavors, inspired by Vietnamese cuisine.
Busan Serenity Stew is a harmonious blend of the fresh ocean with earthy undertones, combining seafood, tofu, and kimchi with a fragrant fusion of Korean spices.
Lao Khap Phun is a vibrant and aromatic noodle dish hailing from Laos, featuring a creamy coconut milk broth infused with lemongrass and kaffir lime leaves, complemented by fresh vegetables and herbs.
Busan Crunch Bites are a delightful fusion of crispy shrimp wrapped in seaweed, fried to golden perfection and paired with a savory ginger soy dipping sauce, evoking the vibrant street food culture of Busan.
Sydney Briny Bites is a delightful seafood dish featuring shrimp, oysters, and scallops sautéed with garlic, lemon, and white wine for a refreshing blend of flavors.
Pitcairn Ember Spice is a tantalizing dish featuring Mahi Mahi seasoned with a blend of bold spices and creamy coconut milk, perfect for a fiery evening meal.
Experience the zesty burst of citrus with perfectly grilled Coorong Snapper, seasoned with fresh herbs and spices.