Still hungry? Check out more recipes below!
Shuwa is a traditional Omani slow-cooked lamb dish infused with a rich blend of spices and a hint of citrus, creating a tender and aromatic centerpiece for any festive occasion.
Bosphorus Bites are a delightful Turkish-inspired dish that combines aromatic spiced ground lamb with fresh veggies and yogurt, all nestled inside warm pita bread. Perfectly balanced in flavor and texture, it's a satisfying meal suitable for any time of the day.
Gippsland Indulgence is a rich and hearty dish featuring tender lamb cooked with root vegetables and aromatic herbs, all simmered in a red wine and beef stock reduction.
Kazak Kyzyl Pilav is a flavorful and hearty rice dish featuring tender lamb, vegetables, and aromatic spices, perfect for satisfying your taste buds with a touch of Central Asian cuisine.
Taqat De Siffar is a savory and aromatic Middle Eastern-inspired lamb stew cooked with hearty vegetables and rich spices, served over a bed of fluffy rice, offering a warm and hearty comfort meal.
Makalo is a rich, flavorful West African peanut stew traditionally made with lamb, infused with aromatic spices, and a variety of fresh vegetables, perfect for a hearty afternoon or dinner meal.
Tatarcha Jäyä is a traditional Tatar dish, similar to a pilaf, featuring tender lamb slow-cooked with rice, onions, carrots, and a savory blend of spices, creating a hearty and aromatic meal.
Bishkek Skewers, inspired by the flavors of Central Asia, features tender lamb marinated with aromatic spices, paired with fresh vegetables, and grilled to perfection.
Anatolian Whisper is a rich and flavorful dish that brings together the spices and warmth of Anatolia. With tender lamb, fresh mint and parsley, and a touch of yogurt, this recipe embodies the vibrant culinary heritage of Turkey.
Kazakh Sauran is a traditional stew featuring tender lamb pieces, hearty root vegetables, and aromatic bay leaves simmered together to create a rich, warming dish perfect for an evening meal.
13
5
