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Qovurma Palov is a traditional Azerbaijani dish featuring fragrant rice cooked with succulent lamb chunks and aromatic spices.
Kabuli Pulao is a traditional Afghan rice dish featuring aromatic basmati rice cooked with tender lamb and seasoned with a blend of spices, topped with sweet raisins and mixed nuts for a delightful contrast of flavors.
Mahshi Waraq, also known as stuffed grape leaves, is a flavorful Middle Eastern dish made by rolling grape leaves around a seasoned rice and ground beef mixture, then simmered in a tangy lemon broth.
Wollof Kanakri is a savory and spicy West African rice dish, featuring tender chicken, vibrant vegetables, and flavorful spices simmered to perfection.
Egoli Gem Stir is a vibrant and flavorful chicken dish featuring a medley of colorful bell peppers and a rich, aromatic sauce, served over fluffy basmati rice. This meal blends the zest of ginger and garlic with the warmth of curry powder, creating an exotic comfort that's perfect for any time of day.
Kazan Kasha is a delightful and hearty traditional dish, combining rice, beef, and aromatic spices for a deeply satisfying and richly flavored meal.
Cơm Huế Xưa is a traditional Vietnamese dish that showcases a delightful combination of jasmine rice served with lemongrass, turmeric-infused pork and shrimp, enhanced with aromatic herbs and flavorful nuoc mam cham.
Ural's Mystique Pilaf is a fragrant and flavorful rice dish that combines savory chicken with sweet and nutty ingredients, perfect for a comforting meal.
Esencia Cordobesa is a flavorful and aromatic Spanish-inspired rice dish that brings together vibrant vegetables, savory chorizo, and fragrant spices, offering a deep taste of Córdoba in every bite.
Mkatra à la Comorienne is a traditional dish from the Comoros, featuring flavorful fish cooked with coconut milk and aromatic spices, served over a bed of rice.
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