Still hungry? Check out more recipes below!
Zaatar Mana'eesh is a traditional Middle-Eastern flatbread infused with the aromatic herbs of zaatar, making it a perfect option for breakfast or a snack.
Crique de Pommes de Terre is a classic French potato pancake that is crispy on the outside and soft on the inside, perfect as a hearty breakfast or side dish.
Cari Gros Pois is a delightful Caribbean stew featuring pigeon peas simmered with aromatic spices and rich coconut milk, served over fluffy rice.
Saffron Dream Kheer is a rich and aromatic Indian dessert made with rice, milk, and fragrant spices like saffron and cardamom, garnished with almonds and pistachios, creating a luxurious and creamy treat.
Cœur Provençal en Or is a rustic and flavorful French dish that embodies the sunny flavors of Provençal cuisine, combining fresh vegetables and herbs with a rich marinade.
Empadinhas de Palmito are small savory pastries filled with a delicious mixture of hearts of palm and seasonings, perfect for an appetizer or snack.
Murungai Adai is a nutritious South Indian savory pancake made with a blend of dals, rice, and moringa leaves, spiced up with traditional Indian flavors.
Brabant Crust is a savory pie filled with a rich mixture of cheese, mushrooms, and herbs encased in a flaky, buttery crust — perfect for a brunch or light dinner.
Paradise Crunch is a refreshing tropical salad that combines the sweetness of ripe fruits with a crunchy nutty twist, perfect for a light summertime meal.
Victorian Onion Crunch is a delightful appetizer featuring caramelized onions with a crispy, cheesy crust, perfect for any gathering.