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Fanariana Sakafo is a flavorful Malagasy chicken curry, characterized by its rich coconut milk base seasoned with curry powder and fresh ginger.
Cordobesa Inspiración is a flavorful, plant-based Spanish dish that combines roasted eggplant with a rich, spiced tomato sauce, garnished with crunchy almonds and fresh parsley.
These fluffy pancakes are infused with a warm blend of spices and a hint of rum, making them an indulgent and aromatic breakfast treat.
Manitoba Spice Tart is a deliciously warm dessert that combines the rich flavors of maple syrup and spices, making it perfect for fall or winter evenings.
Kabsa al-Lahem is a traditional Middle Eastern dish featuring tender lamb slow-cooked with aromatic spices and served over fragrant basmati rice.
A sweet, creamy dessert infused with South American spices and zest, perfect for a delightful end to any meal.
Matafi is an aromatic and flavorful rice dish made with tender chicken pieces, infused with a blend of spices, and fresh herbs like coriander and mint, offering a taste of traditional comfort food.
Pain de Méli is a fragrant and sweet bread with the rich flavors of honey and spices, perfect for a cozy breakfast or a delightful afternoon snack.
Twilight Barmbrack is a traditional enriched tea bread from Ireland, packed with sweet and spiced flavors that marry perfectly for a delightful evening treat.
Marrakech Citrus Blend is a refreshing, tangy, and subtly spiced beverage, perfect for a revitalizing summer afternoon drink.