Still hungry? Check out more recipes below!
Kraken Kreskets are a daring and exotic dish combining tender kraken tentacles with savory potatoes and a creamy, spicy sauce. Perfect for those seeking a taste of the sea with a gourmet twist.
Machboos Mimbar is a traditional Middle Eastern dish featuring spiced sausage links and basmati rice infused with aromatic spices, creating a flavorful and hearty meal.
A delightful fusion of Scottish and citrus flavors, this Caledonian Citrus Surprise features tender salmon glazed in a citrus-honey-whiskey sauce, served with buttery garlic potatoes and sautéed kale.
Fez Fiery Blend is a flavorful Moroccan-inspired dish, combining seasoned chicken with a vibrant blend of spices and tangy lemon over a bed of couscous.
Fezina Savor is a delightful dish featuring herb-marinated salmon served with roasted asparagus and a side of fluffy brown rice cooked in vegetable broth. The flavors are beautifully balanced with a hint of lemon, garlic, and honey.
Somoni Rezkurma is a savory and aromatic lamb stew rich in spices and hearty vegetables, perfect for an evening dinner experience.
Fraged is a rich and hearty lamb stew infused with aromatic herbs and a robust red wine sauce, making it a perfect comforting dish for chilly evenings.
Tourbillon de Gascogne is a sumptuous pastry dish featuring tender duck confit wrapped in flaky puff pastry with a blend of aromatic herbs and onions, creating a harmonious and rich flavor reminiscent of Gascony cuisine.
Kazylyk Churek is a traditional Central Asian bread dish that pairs the rich flavors of kazylyk, a horse meat sausage, with a soft and slightly buttery bread.
Lahm Bou Meniarin is a flavorful Middle Eastern stew featuring tender lamb cooked with aromatic spices such as cinnamon and cardamom, enriched with almonds and fresh parsley for a delightful burst of flavors.