Still hungry? Check out more recipes below!

Koy Pa Soy is a traditional Laos dish that features marinated raw white fish with fragrant herbs and spices, offering a refreshing and spicy culinary experience.

Zaatar Zingara is a delightful Mediterranean-inspired dish featuring tender, juicy chicken breasts marinated with fragrant zaatar spices, paired perfectly with a mix of fresh vegetables and melted mozzarella cheese, all served over warm pita bread.