Still hungry? Check out more recipes below!
Sakura Temaki is a charming Japanese hand roll featuring cherry blossom-themed ingredients, combining the freshness of fish and crisp vegetables wrapped in nutritious seaweed.
Maple Berries Medley is a refreshing fruit dessert combining the natural sweetness of maple syrup with strawberries, blueberries, and raspberries, highlighted by fresh mint and zesty lemon.
The Arequipa Refresco is a refreshing Peruvian beverage featuring a citrusy and tropical blend of lime, orange, pineapple, and a hint of mint.
Couscous de Cajú is a vibrant and nutritious dish featuring couscous tossed with cashews, raisins, bell peppers, and a zesty lime dressing.
The Jakarta Rum Bomb is a tropical cocktail that combines the rich flavors of rum, citrus, and coconut in a refreshing and exotic beverage.
Cowaramup Clouds is a sublime dessert that combines the richness of cream and milk with a touch of lemon zest and fresh mint, served with seasonal berries.
The Bangkok Mango Cream is a refreshing dessert that blends tropical mangoes with rich coconut milk, creating a silky smooth texture that's perfect for a sunny afternoon or a delightful evening treat.
The Mata Atlântica Sorbet is a refreshing and tropical dessert, featuring a vibrant blend of fresh fruits and rich coconut milk, enhanced by a touch of cachaça for a delightful taste from Brazil's lush Atlantic rainforest.
Moroccan Mint Fusion combines the zesty flavors of marinated chicken with a refreshing mint and green tea-infused sauce, served alongside a nutty couscous infused with almonds and raisins.
Hanoverian Slush is a refreshing, non-alcoholic beverage that combines lemon, elderflower cordial, mint, and ice for a delightfully cool treat.
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