Recipes | I've Been Cooking

Mpassa Bites

Crispy and flavorful, Mpassa Bites are a delightful snack made from millet flour, enriched with aromatic spices like cumin, coriander, and ginger.

🇨🇬 Congo$$

Johannesburg Honey Gold

A fragrant and flavor-packed dish inspired by the vibrant tastes of South Africa, Johannesburg Honey Gold combines tender chicken with a luscious honey and spice glaze reminiscent of African sunshine.

🇿🇦 Johannesburg, South Africa$$

Congo River Essence

Congo River Essence is a vibrant and flavorful stew that captures the essence of Central African cuisine, featuring fresh fish and hearty vegetables simmered in a spicy and aromatic peanut and palm oil sauce.

🇨🇬 Congo$$

Moko Koto Koto

Moko Koto Koto is a vibrant and flavorful West African dish featuring tender chicken, starchy root vegetables like yam and cassava, spiced with scotch bonnet peppers, and enriched with the flavors of smoked fish and aromatic vegetables.

🇹🇱 Timor-Leste$$

Nyènou

Nyènou is a flavor-rich, traditional African dish featuring tender chicken simmered in a savory and spicy peanut tomato sauce, with hints of ginger and garlic.

🇹🇬 Togo$$

Umuceri na Nyama

Umuceri na Nyama is a hearty, savory dish combining rice with tender beef and aromatic spices, creating a comforting and flavorful meal perfect for lunch or dinner.

🇷🇼 Rwanda$$

Sahra Oasis Dreams

A fragrant and flavorful North African-inspired dish with tender chicken, sweet apricots, and warm spices, served with fluffy couscous.

🇲🇦 Morocco$$

Mutakura

Mutakura is a traditional African dish made with a simple blend of corn, sugar beans, and peanuts. It delivers a hearty and nutritious experience with a rustic flavor profile and is often enjoyed as a filling side or main dish.

🇿🇼 Zimbabwe$

Bunny Chow Brekhvatt

Bunny Chow Brekhvatt is a delightful fusion breakfast dish featuring spiced scrambled eggs and vegetables served in a hollowed-out bread loaf, inspired by South African cuisine.

🇿🇦 Durban, South Africa$

Thiéboudienne

Thiéboudienne, a renowned West African dish, combines seasoned fish with vibrant vegetables and perfectly cooked rice, simmering in a rich tomato base infused with tamarind and spices.

🇲🇷 Mauritania$$

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