Still hungry? Check out more recipes below!
Rocher du Soleil is a delightful dessert that combines the rich flavors of almonds, dark chocolate, and refreshing lemon into a moist and decadent treat.
The Andalusian Ensalada de Pimientos is a vibrant and flavorful Spanish salad featuring roasted red peppers, olives, and a zesty dressing, perfect as a starter or side dish.
Krip Krip Temptation is a savory, crispy snack made from thinly sliced potatoes, seasoned with a blend of herbs and spices, then baked to perfection. Perfect for midday munchies or as a delightful side dish.
The Coyoacán Crepuscule is a vibrant, Mexican-inspired dish featuring blue corn masa tortillas topped with succulent chicken and a colorful mix of avocado, tomato, black beans, and queso fresco, finished with a zesty lime and jalapeno dressing.
Sakana Kuro-Kosho is a delightful dish featuring tender fish fillets seasoned with black pepper and ginger, served with a savory soy sauce glaze, and complemented by aromatic rice and seaweed.
The Tropical Surf Freeze is a refreshing tropical blend perfect for a hot summer day, incorporating the vibrant flavors of pineapple, mango, and passion fruit.
Bánh Huế is a traditional Vietnamese dish consisting of soft rice cakes, topped with savory ground pork and dried shrimp, served with a side of fresh vegetables and pickled sides.
Nana Kui is a delicious Caribbean dessert made with ripe plantains, infused with coconut milk and spices, and layered with a sweet, buttery dough. Perfect for ending a meal with a tropical twist.
Yuki Shimo is a comforting Japanese hot pot dish, perfect for cool evenings. It features a savory broth infused with dashi, kombu, and shiitake mushrooms, offering a delicious aroma. The dish is completed with tender chicken, tofu, and an assortment of vegetables and udon noodles, ideal for a wholesome meal.
Cretan Thrift is a savory pie featuring layers of crispy phyllo dough filled with a vibrant mix of spinach, feta, and myzithra cheese, enhanced by fresh dill and spring onions.