Still hungry? Check out more recipes below!
Jalisco Citrus Poach is a refreshing and zesty dish, combining the bright flavors of citrus fruits with tender poached chicken, seasoned with spices and herbs for an authentic Mexican touch.
Paruthi Paal is a traditional South Indian beverage made with cottonseed, rice, and jaggery, infused with aromatics like cardamom and ginger, offering a warm and nutritious drink.
This vibrant avocado citrus salad combines the freshness of creamy avocados with tangy citrus fruits and a hint of mint, all brought together with a honey-olive oil dressing.
Papacilla Andina is a vibrant, nutrient-rich salad inspired by the flavors of the Andes, featuring potatoes, quinoa, and a medley of fresh vegetables seasoned with ají pepper and lime dressing.
The Joburg Summer Bliss is a vibrant and flavorful dish perfect for a refreshing meal, combining grilled chicken, fresh vegetables, tropical fruits, and couscous, enhanced with a tangy lemon and cilantro dressing.
Bambara Puree is a creamy, nutritious dish made from bambara groundnuts, enhanced with aromatic spices and creamy coconut milk. This vegan delight is perfect as a side dish or a main course.
The Incheon Melody Bowl brings together the vibrant flavors of Korea in a harmonious medley of tender chicken, assorted vegetables, and a savory blend of spices, all atop a bed of steaming rice.
The Golden Gate Smoothie is a refreshing and nutritious blend perfect for starting your day. Combining the flavors of banana, orange juice, and spinach with the smoothness of almond milk and honey, this drink is a powerhouse of vitamins and nutrients.
Bahia Bliss Bars are a tropical treat combining the natural sweetness of dates and pineapple with creamy nuts, imparting a burst of flavor in every bite.
Sunny Citrus Kraut is a vibrant and tangy fermented dish, combining cabbage with a zesty blend of citrus fruit and spices, perfect as a healthy side or topping.
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