Recipes | I've Been Cooking

Nikujaga

Nikujaga is a traditional Japanese comfort food that combines thinly sliced beef, tender potatoes, and sweet onions simmered in a savory broth of soy sauce, mirin, and dashi. This simple yet satisfying dish is perfect for a warming dinner.

🇯🇵 Japan$$

Tamarind Beef Skewers

Succulent Tamarind Beef Skewers marinated in a tangy and flavorful mix of tamarind, soy sauce, garlic, and ginger, perfect for grilling and serving with a hint of spice.

🇻🇳 Hanoi, Vietnam$$

Ruskistettu Kipinä

Ruskistettu Kipinä is a hearty Finnish stew featuring browned beef and a rich, creamy vegetable medley, perfect for a warming dinner.

🇫🇮 Finland$$

Minas Charcoal

Minas Charcoal is a robust and flavorful dish inspired by traditional Brazilian barbecue, featuring grilled beef and a medley of seasoned vegetables.

🇧🇷 Minas Gerais, Brazil$$

Cañabñols

Cañabñols are traditional savory pastries filled with a rich mix of seasoned ground beef and vegetables, perfect for a hearty meal or snack.

🇪🇸 Catalonia, Spain$$

Pörkölt Szántó

Pörkölt Szántó is a traditional Hungarian dish, combining tender pieces of beef with a rich and flavorful sauce made from paprika, onions, garlic, and a touch of red wine. It's a comforting main course that's perfect for an evening meal.

🇭🇺 Hungary$$

Bulnokjang

Bulnokjang is a Korean dish that combines the savory flavors of beef and octopus marinated in soy sauce with aromatic spices, delivering an umami-rich experience that's both traditional and satisfying.

🇰🇷 Seoul, South Korea$$$

Kandia Gombo

Kandia Gombo is a traditional West African dish made with tender okra and beef, simmered in a rich peanut and tomato sauce, delivering a hearty and flavorful meal.

🇲🇱 Mali$$

Occitanie Poivre

Occitanie Poivre is a savory and aromatic beef dish, deeply infused with the flavors of black pepper, thyme, and red wine sauce, perfect for an elegant dinner party or a cozy family dinner.

🇫🇷 Occitanie, France$$

Khanuma Rolls

Khanuma Rolls are a comforting and aromatic dish consisting of ground beef encased in delicate dough, infused with the flavors of garlic, onion, and fresh herbs topped with a delicious yogurt-butter sauce.

🇷🇺 Tatarstan, Russia$$

I've been...

Nikujaga

Tamarind Beef Skewers

Ruskistettu Kipinä

Minas Charcoal

Cañabñols

Pörkölt Szántó

Bulnokjang

Kandia Gombo

Occitanie Poivre

Khanuma Rolls

I've been...

Nikujaga

Tamarind Beef Skewers

Ruskistettu Kipinä

Minas Charcoal

Cañabñols

Pörkölt Szántó

Bulnokjang

Kandia Gombo

Occitanie Poivre

Khanuma Rolls