Still hungry? Check out more recipes below!
Niubuto Mawiwi is an exotic chicken curry infused with rich spices like turmeric, cumin, and coriander, cooked with aromatic coconut and served with fragrant rice and fresh cilantro.
Johannesburg Gold is a flavorful and aromatic chicken curry infused with saffron and a rich blend of spices, served with fluffy rice and garnished with fresh cilantro.
Durban Bean Bunny Chow is a spicy and flavorful South African street food, featuring a rich bean curry served inside a hollowed-out loaf of bread.
Jozi Fusion Feast is a flavorful blend of spicy curry-infused chicken, creamy coconut rice, and vibrant spices, capturing the essence of South African culinary diversity.
Cape Malay Curry Handpië spans the savory, spice-laced tradition of South African cuisine, offering a delightful mix of warmly spiced ground beef and vegetables nestled within flaky pastry.
Soggy Bunny Chow is a vibrant South African dish consisting of hollowed-out bread filled with flavorful chicken and vegetable curries, infused with aromatic spices.
Dive into the bold and aromatic flavors of Chiang Mai with this Spiced Curry Noodles recipe. A harmonious blend of coconut milk and spices paired with tender chicken and fresh lime juice, this dish promises a delightful culinary journey.
Bamboo Charms is a delightful Thai-inspired dish featuring tender chicken and crisp bamboo shoots cooked in a rich coconut and red curry sauce, served over a bed of fragrant rice.
Avarekalu Saaru is a flavorful South Indian curry made with avarekalu beans and aromatic spices, perfect for warming up your dinner table.
Chatpata Chingri is a fiery and flavorful shrimp dish infused with aromatic spices, perfect for those who love bold flavors. This dish is quick to prepare and offers a delicious blend of spices with a tangy-sweet undertone from tomatoes.
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