Still hungry? Check out more recipes below!
Ramallah Roasted Flatbread is a traditional Middle Eastern bread infused with the aromatic spices of za'atar and the sweetness of honey, creating a delightful blend of flavors perfect for any meal.
The Avocado & Citrus Harmony salad is a refreshing and colorful medley of creamy avocado and zesty citrus fruits, perfect for a light, flavorful meal.
Roasted Gram Chaat is a delicious and healthy Indian snack made with roasted gram, fresh vegetables, and spices, perfect for any time of the day.
Soltero Arequipeño is a vibrant and refreshing Peruvian salad, ideal for a light meal with its mix of fresh vegetables, cheese, and a zingy dressing.
Mangaluru Neeroni is a traditional dish from the coastal city of Mangalore, comprising a smooth blend of rice and coconut with aromatic spices, tangy tamarind, and a hint of sweetness from jaggery.
Baked Coconut Taro Bites are a delightful fusion of sweet and nutty flavors, perfect for a light snack or dessert.
Central Park Crepe Wraps are a hearty and flavorful meal wrapped in a thin, tender crepe, filled with a sautéed spinach, mushroom, and feta blend, complemented by fresh herbs and ripe tomatoes.
Sichuan Qiézi Chūn is a flavorful and spicy stir-fried eggplant dish from Sichuan cuisine, featuring a savory sauce made with soy sauce, chili bean paste, and aromatic spices.
Try this delightful Arctic Frostbite Crumble with a blend of apples, blueberries, and cranberries topped with a crunchy walnut-oatmeal crust—a perfect dessert for any occasion.
Shikore Bhorta is a traditional Bengali mash made with shikore, potatoes, and aromatic spices. It's a delightful side dish often enjoyed with rice.