Still hungry? Check out more recipes below!
Pryanik is a traditional Russian honey cake, known for its rich, spicy flavors and moist, cake-like texture. It's perfect for a warm, comforting dessert or a delightful tea-time snack.
The Ugandan Nile Perch Platter is a vibrant and flavorful dish that highlights the rich taste of Nile Perch, complemented by aromatic spices and a savory side of posho and matoke, perfect for a filling and authentic African meal.
Caril Salamun is a rich and fragrant salmon curry hailing from Southeast Asia, perfectly blending aromatic spices with creamy coconut milk for an indulgent main course.
Bermuda Herb Chowder is a hearty and aromatic soup perfect for seafood lovers, featuring a medley of fresh herbs and local fish delicately combined with a hint of spice and citrus.
Cibao Snapper is a vibrant and flavorful dish from Cibao, Dominican Republic, bringing together aromatic spices, zesty lime, and creamy coconut milk for a delightful tropical meal.
Hina Vee is a delightful coconut-based Maldivian tuna curry offering a fragrant blend of spices and a creamy texture perfect for any time of day.
The Chamorro Fiesta Plate is a flavorful and vibrant dish featuring marinated barbecue chicken and traditional red rice, served alongside the fresh and zesty tastes of kelaguen and fina'denne, native to the island of Guam.
Ræst Kjøt is a traditional Faroese dish featuring air-dried fermented sheep meat, seasoned with salt and commonly accompanied by a simple vinegar and water mix for dipping, boasting a unique, tangy flavor profile.
Aram's Harmony is a fragrant and savory dish that combines tender lamb with a rich blend of spices, chickpeas, and a touch of fresh herbs, perfect for a comforting meal during the colder months.
Draniki are traditional Belarusian potato pancakes that are crispy on the outside and tender inside, perfect for breakfast or a side dish.
0
0
